Flavour Spotlight: Chef’s Edition
Flavour Spotlight: Chef’s Edition
We’re stepping into the kitchen to bring you the personal favourites of our culinary team. Every month, and a signature dish you won’t want to miss.
April | Chef Azlan’s Assam Laksa Goreng
Wok-fried with bold, tangy spices and that signature smoky finish. RM35+
May | Chef Khairul’s Kapitan Curry Chicken
Rich, slow-cooked, and deeply aromatic, served with Blue Pea Rice. RM40+
June | Chef Hizami’s Nyonya Fried Rice
A heritage classic, tossed to perfection with authentic Nyonya flavours. RM35+
Taste the heart of our kitchen at Tiffin Hall.
Tiffin Hall
Daily, 12:00pm – 10:00pm
Terms & Conditions
• Prior reservations are recommended. For reservations, please call us at +60 4 688 9888.
• Child price is only applicable for children between the ages of 7 and 12 (inclusive).
• Prices quoted are in Ringgit Malaysia and are subject to prevailing taxes.
• Offer is not valid in conjunction with other promotions, discounts, or loyalty programmes.
• Advance reservation is required, and venue is subject to availability at the time of booking.
• The Management reserves the right to terminate or amend promotional details without prior notice.